Chicken Alfredo Sloppy Joes
Serves: 4-6
Prep Time: 15 minutes
Cook Time: 20 minutes
Aesthetic Vibes: Rustic comfort with a touch of elegance
Ingredients
For the filling:
1 lb (450g) ground chicken (or shredded rotisserie chicken for a shortcut)
2 tablespoons olive oil or butter
3 cloves garlic, minced
1 medium onion, finely chopped
1/2 teaspoon Italian seasoning
1/4 teaspoon crushed red pepper flakes (optional, for heat)
1 cup (240ml) heavy cream
1/2 cup (50g) grated Parmesan cheese (plus extra for garnish)
1/2 cup (50g) shredded mozzarella cheese
Salt and pepper to taste
1/4 cup fresh parsley, chopped
For assembly:
4-6 brioche buns or crusty sandwich rolls, lightly toasted
Butter for toasting (optional)
Optional toppings: baby spinach, arugula, or caramelized onions
Instructions
Step 1: Prepare the Filling
1. Heat olive oil or butter in a large skillet over medium heat.
2. Add the minced garlic and onions. Sauté until fragrant and translucent, about 3-4 minutes.
3. Stir in the ground chicken, breaking it up with a wooden spoon. Cook until the chicken is fully browned, about
5-7 minutes. If using shredded chicken, skip this step and warm the chicken with the garlic and onions.
4. Season the mixture with Italian seasoning, crushed red pepper flakes, salt, and pepper. Mix well.
Step 2: Create the Alfredo Sauce
1. Lower the heat to medium-low. Slowly pour the heavy cream into the skillet, stirring to combine.
2. Simmer gently for 3-4 minutes, allowing the sauce to thicken slightly.
3. Add the Parmesan and mozzarella cheeses, stirring until melted and creamy.
4. Stir in fresh parsley for a pop of color and flavor.
Step 3: Assemble the Sloppy Joes
1. Lightly toast the brioche buns in a skillet or toaster, buttered-side down, until golden brown.
2. Spoon a generous portion of the Chicken Alfredo mixture onto the bottom half of each bun.
3. Add your optional toppings, like baby spinach for freshness or caramelized onions for sweetness.
4. Top with the other half of the bun and sprinkle some extra Parmesan cheese over the top.
Serving Suggestions
Pair with a crisp Caesar salad or roasted vegetables for a balanced meal.
Serve with garlic Parmesan fries or sweet potato wedges for a cozy vibe.
Aesthetic Tips
Garnish the platter with fresh parsley sprigs or edible flowers for a touch of elegance.
Use wooden serving boards or rustic plates to emphasize the homey, gourmet feel.
Add a sprinkle of grated Parmesan over the sandwich and on the plate for that just-served-at-a-restaurant look.
Enjoy your Chicken Alfredo Sloppy Joes, where comfort meets sophistication in every bite!
