Crispy Hashbrown and Sausage Bites – perfect for breakfast or a snack!
Get ready to try these Crispy Hashbrown and Sausage Bites, a mouthwatering combination of crispy hashbrowns and savory sausage that’s sure to become a family favorite! These golden bites are crispy on the outside, tender on the inside, and packed with flavor in every bite. Perfect for breakfast, brunch, or as a tasty snack, these bites are easy to make and will have everyone coming back for more!
Ingredients:
2 cups frozen hashbrowns, thawed
1/2 lb breakfast sausage, cooked and crumbled
1 cup shredded cheddar cheese
1/4 cup finely chopped green onions
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup flour
1 egg, beaten
Cooking spray or oil for frying
Directions:
Prepare the Hashbrown Mixture:
In a large mixing bowl, combine the thawed hashbrowns, crumbled sausage, shredded cheddar cheese, chopped green onions, garlic powder, onion powder, salt, and black pepper. Mix well to combine all ingredients.
Form the Bites:
Add the flour to the mixture and stir to combine. Then, add the beaten egg and mix until the ingredients are fully coated and sticky. Using your hands, form the mixture into small bite-sized balls, about 1 inch in diameter.
Fry the Bites:
Heat a large skillet over medium heat and add a little cooking spray or oil. Once the pan is hot, add the hashbrown and sausage bites. Fry for 2-3 minutes per side or until they are golden brown and crispy. Continue frying in batches if necessary, ensuring the bites stay crisp and evenly cooked.
Serve:
Once all bites are cooked, serve them hot. These Crispy Hashbrown and Sausage Bites make a delicious breakfast or a tasty snack anytime!
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes
Kcal: 200 kcal per serving | Servings: 4 servings
