Here’s a comforting and creamy Broccoli Cheddar Soup recipe, perfect for a cozy meal! The rich cheddar cheese combined with tender broccoli and vegetables creates a satisfying bowl of goodness.
Broccoli Cheddar Soup
Ingredients:
5 1/2 tbsp butter, divided
1 1/3 cups chopped carrots (about 3)
1 cup chopped celery (2 stalks)
1 cup chopped yellow onion (1 small)
2 cloves garlic, minced
3 cups low-sodium chicken broth
2 1/2 cups milk (whole milk or half-and-half works best)
3 cups broccoli florets (fresh or frozen)
1/4 cup all-purpose flour (for thickening)
2 cups shredded sharp cheddar cheese
Salt and pepper to taste
Optional: pinch of red pepper flakes or a dash of hot sauce for a little kick
Instructions:
Cook the Vegetables:
In a large pot, melt 2 1/2 tablespoons of butter over medium heat. Add the chopped carrots, celery, and onion. Sauté for 5-6 minutes until the vegetables soften.
Add the minced garlic and cook for another 1 minute until fragrant.
Make the Roux:
Push the vegetables to the side of the pot and add the remaining 3 tablespoons of butter. Once melted, stir in the flour and cook for 1-2 minutes, whisking constantly to form a roux (this will help thicken the soup).
Add Broth and Milk:
Slowly add the chicken broth, whisking continuously to avoid lumps. Then add the milk, and bring the mixture to a gentle simmer. Let it cook for 5 minutes, allowing the soup to thicken slightly.
Add Broccoli:
Stir in the broccoli florets and cook for 10-12 minutes, until the broccoli is tender and the soup is thickened to your desired consistency.
Add Cheese:
Reduce the heat to low, and slowly stir in the shredded cheddar cheese until melted and smooth. Season the soup with salt and pepper to taste. You can also add a pinch of red pepper flakes or a dash of hot sauce for some extra flavor.
Serve:
Ladle the soup into bowls and enjoy warm with crusty bread or crackers on the side.
Tips:
Texture: For a smoother soup, you can blend part or all of it with an immersion blender.
Vegan Option: Use vegetable broth, dairy-free milk, and vegan cheddar cheese to make this soup vegan-friendly.
Extra Creamy: Add a splash of heavy cream or a dollop of sour cream for an even richer, creamier soup.
This Broccoli Cheddar Soup is the ultimate comfort food and a perfect dish to cozy up with on a chilly day!