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Homemade Strawberry Cake – DON’T LOSE THISIngredientsStrawberry Puree1 pound (454g) fresh strawberries, rinsed and hulledCake2 and 1/2 cups (285g) cake flour (spooned & leveled)2 teaspoons baking powder1/2 teaspoon baking soda1 …
Homemade Strawberry Cake Read More
Ingredients: For the Salad: 2 ears of corn, husked 12 oz (340g) raw prawns, peeled and deveined 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 avocado, diced …
Roast Corn, Prawn, Pepper, and Avocado Salad Read More
Sticky Ginger Honey Chicken Skewers with Noodle SaladIngredients: For the Chicken Skewers:1 lb (450g) boneless chicken thighs, cut into bite-sized pieces1/4 cup (60ml) honey2 tbsp soy sauce2 tbsp fresh ginger, …
Sticky Ginger Honey Chicken Skewers with Noodle Salad Read More
Sweet Roll Cheesecake Danishes are a delightful indulgence! Flaky pastry filled with creamy cheesecake filling and topped with sweet glaze, offering a perfect balance of richness and sweetness in every …
Sweet Roll Cheesecake Danishes Read More
Ingredients: 1 box white cake mix (18.25 ounces) 4 large eggs 1 box strawberry-flavored instant gelatin (3 ounces) 1 package frozen strawberries in syrup, thawed and pureed (15 ounces) 1/4 …
The Best Strawberry Cake Read More
“I am always looking for ways to get lean meat and fish into my family’s diet. I tried this and everyone including my two year old gobbled it up!” ingredients …
Parmesan Crusted Tilapia (Olive Garden Copycat) Read More
Hot Chicken Salad Pie is comfort food at its very best. Baked Chicken Salad in a flakey pie crust and covered with cheese…what could be better? Our family LOVES this …
Chicken Salad Pie (Baked) Read More
This kind of flatbread is similar to “focaccia” in Italy and “fougasse” in France. Coca means “cake” in Catalan, though in this case it features a savory dough. In Catalonia, in June, …
Coca de Recapte (Catalan Vegetable Flatbread) Read More
Normally, we collect recipes in the restaurants, trattorie, wineries, agriturismi, and sometimes home kitchens of incredible Italian cooks. This year, as we all know, is a little different… This fabulous …
Parmigiana di Melanzane (Eggplant Parmigiana) Read More
GRANDMA’S PEACH COBBLER PIE A Treasured Family Tradition THE INGREDIENTS LIST: FOR THE PIE CRUST: 2 1/2 Cups.Of all-purpose flour. 1 Tsp.Of salt. 1 Cup.Of unsalted butter, cold and cubed. …
GRANDMA’S PEACH COBBLER PIE Read More