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Add some extra goodness to your burgers! These Mexican-style patties are loaded with beef mince, black beans and a little spice to make a very delicious burger. Ingredients (15) 1/2 small red …
Mexican-Style Beef and Bean Burgers Read More
Cheesecake is comfort food in Germany, too. The filling of authentic German cheesecake (Käsekuchen) is made with quark, a dairy product that might be difficult to find where you live. …
Isolde’s German Cheesecake Read More
It is not unusual for traditional German cakes with fruit, especially with apples and plums, to have a yeasted pastry base. Mostly these cakes are large sheet cakes meant to …
Apfelkuchen (Apple Cake) Read More
There are two (really cool) things about this recipe: One, it includes shrimp. Because, shrimp. Shrimp is life. I don’t know about you, but I could seriously live off of shrimp. And …
Honey Garlic Shrimp and Broccoli Read More
“In this true Mexican carne asada recipe, skirt steak is marinated in a cilantro-beer sauce and grilled (asada) to perfection,” says Crema. “Serve with a side of drunken beans and …
Carne Asada al Cilantro Read More
“Inexpensive to make, and fully authentic, this menudo will have your Latin lovers swooning!” says GUSTAVO6. “This recipe uses a combination of chiles to deliver its trademark red color, and …
Menudo Rojo (Red Menudo) Read More
Hot chiles and dark chocolate create a deeply flavorful, mildly spicy, authentic mole sauce perfect for topping stewed meats or enchiladas. “FABULOUS recipe!” raves DEWSHANE. “Sauce was truly authentic with …
Authentic Mole Sauce Read More
Small pieces of flank steak are cooked in their juices, then mixed with pinto beans and crumbled crispy bacon. The recipe submitter Crema describes this authentic Mexican recipes as “one …
Carne en su Jugo (Meat in its Juices) Read More
“These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home,” says PattiVerde. Reviewer ROSA MARINA …
Authentic Enchiladas Verdes Read More
“Mexican chorizo is a little different than its Spanish cousin, but equally delicious,” says brandon. “Use these sausages as you would any spicy sausage, or use the loose sausage meat …
Homemade Mexican Chorizo Read More